RESOLUTELY SUSTAINABLE

100% Grass-fed beef. Regenerative Agriculture. Eco-friendly packaging. All-natural ingredients.

Sustainability is our priority.

Here at Windward Jerky we pride ourselves on providing more sustainably sourced beef jerky than what is widely available on the market. Our jerky is 100% grass-fed and grass-finished from regeneratively raised cattle, with marinades using high quality ingredients, natural preservatives, and packaged in eco-friendly bags. We always have - and always will - take steps to ensure the best possible beef jerky for our customers and our planet.

Windward Jerky Regeneratively Sourced Icon
Grassfed Beef Icon with Text
Windward No Antibiotics Icon with Text
Eco-friendly Packaging

BETTER BEEF EQUALS BETTER JERKY

Our beef jerky is made from 100% grass-fed and grass-finished cattle. Grass-fed beef is naturally lower in total fat, doesn't contain antibiotics or growth hormones, and is higher in Omega-3 fatty acids - a crucial part to a healthy diet that can reduce the risk of heart disease.

Health Benefits

REGENERATIVE AGRICULTURE

We only source USA cattle that are pasture-raised on regeneratively maintained land. This process is more beneficial for the environment by increasing forage growth, sequestering carbon in the ground, and increasing biodiversity. Responsible beef for a more sustainable climate - eat less, but eat better.

Our Sourcing Approach

ECO-FRIENDLY PACKAGING

Plastic pollution is a worldwide problem. Our grass-fed beef jerky is packaged in eco-friendly bags, made from renewable plant-based resources to reduce waste and fight climate change. Up to 60% of each bag can break down naturally in the correct composting environment. Be a part of the solution.

Our Packaging Commitment